Original research, technical analysis and market insights from the ADFPL editorial team — written for dairy cooperatives, dairy plant managers and dairy development professionals worldwide.
Kenya produces 5.76 billion litres of milk annually yet only 15% enters formal processing. The cause is not poor farming. It is the near-total absence of reliable bulk milk cooling at the point of collection.
Curated news from the dairy industry worldwide. Links open source articles in a new tab.
Our technical team responds within 24 business hours.